Hours: Open 7 Days, Mon-Sat 11AM-6PM; Sun 10AM-4PM • Tel: 845-544-7245|info@warwickvalleyoliveoil.com

Cooking Class

Cooking Demo with Chef Heidi Blacker. You will learn the delicious recipes as well as sample the food she prepares. If interested in joining us for a fun night, please give us a call or come into the store.
*Any cancellations should be 7 days in advance and then can be applied towards a future class. Less than that rebooking depends on availability*

  • Out of stock
    Maria Palmer

    Book & Cooking Class Demo

    $45.00

    NOTE: NEXT CLASS: Thursday March 28, 2025

    Beyond the Rocks

    Nonprofit Work Growing up as the oldest child of an award-winning restaurateur, Maria unexpectedly became a daughter of the incarcerated. This experience ignited an interest in working for Get on the Bus, a non-profit in California dedicated to uniting children with their incarcerated parents. Maria credits Get on the Bus for helping her to find her voice. Maria is currently a grant writer and as she puts it “whatever else is needed” for St. Paul’s Development Corporation in Paterson, NJ, an organization that helps thousands of individuals a year with “a hand-up, not a hand out.” Maria worked on both coasts for nonprofit organizations that give voice and equity to the marginalized members of society. St. Paul’s CDC- Appeal Written by Maria
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  • Cooking Class | Billy Jack

    $45.00

    NOTE: NEXT CLASS: Thursday, May 29, 2025

    This upcoming class Warwick Valley Olive Oil Co. reintroduces g a previously sold-out chef for our monthly cooking demos! Chef Billy Jack Perez was born and raised in Brooklyn and his love for cooking stemmed from his grandfather.
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  • Out of stock
    Heidi Blackner

    Cooking Class | Heidi

    $45.00

    NOTE: NEXT CLASS: Friday, February 7, 2025

    A certified personal chef, Heidi was inspired to cook while working at the New England Culinary Institute in Vermont where she was exposed to many foods she never heard of. While living in New York City, she started a small catering business specializing in high-end cocktail and dinner parties. Heidi personalizes her menu for the person who will be eating.
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  • Maria Palmer Cooking Class

    Cooking Class | Maria Palmer

    $45.00

    NOTE: NEXT CLASS: Friday, June 13, 2025

    Homemade Ricotta Gnocchi and Garlic Bread

    Growing up as the oldest child of an award-winning restaurateur, Maria unexpectedly became a daughter of the incarcerated. This experience ignited an interest in working for Get on the Bus, a non-profit in California dedicated to uniting children with their incarcerated parents. Maria credits Get on the Bus for helping her to find her voice. Maria is currently a grant writer and as she puts it “whatever else is needed” for St. Paul’s Development Corporation in Paterson, NJ, an organization that helps thousands of individuals a year with “a hand-up, not a hand out.” Maria worked on both coasts for nonprofit organizations that give voice and equity to the marginalized members of society. St. Paul’s CDC- Appeal Written by Maria
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  • Out of stock

    Cooking Class Cake Demo

    $54.50

    NOTE: NEXT CLASS: Thursday March 21, 2024

    Exciting News! Join us for a delicious adventure as we host a new cake cooking demo with Chef Vanessa Greeley who is a graduate of French Culinary Institute of New York. She has been featured in numerous magazines and Food Network top competitions.
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  • ukrainian easter eggs

    Ukrainian Easter Egg Workshop | Psanky

    $45.00

    April 8, 2025 | 6-8PM 

    Come and learn to create unique, beautifully decorated dyed Ukrainian Easter Eggs with instructions from an experienced teacher!
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