Lemongrass Marinade Ingredients 1/3 cup WVOO Lemongrass Mint White Balsamic 2 tbsp Olive Oil 2 cloves minced garlic pinch red pepper flakes salt Preparation Pat shrimp dry ajd place in bowl or zip bag Add balsamic, oil, garlic, pepper flakes, and salt Toss to coat evenly Marinate in the refrigerator fore 20-30 minutes (not longer [...]
Ingredients: 3 tbsp WVOO Chipotle Olive Oil 2 large eggs Salt & Pepper Directions: Heat a non-stick pan over medium heat for 1-2 minutes or until the pan is nice and hot Add the Chipotle Olive Oil and heat until the oil is almost smoking and nice and hot, about 2 minutes'Crack the eggs into [...]
Ingredients 2 cups fresh strawberries, cut into large chunks 3 TB sugar 3 TB WVOO Strawberry Balsamic 8 ounce round of brie Once selected, students viagra samples or teaching aspirants get the opportunity to pursue the B. Dapoxetine super cialis professional enters in body and curbs product of an enzyme PDE5 and emits cGMP in [...]
WVOO Dark Chocolate Balsamic is the perfect garnish for this cocktail. We love how the balsamic cuts the sweetness from the liqueur. This is a great way to end a meal. Skip dessert and have this cocktail instead! Makes one cocktail. Ingredients 1 tsp Cocoa powder 2 Tblsp Granulated sugar WVOO Dark Chocolate Balsamic 2 [...]
Ingredients Vanilla ice cream' 2-3 tbsp WVOO Espress Dark Balsamic Optional toppings: dark chocolate shavings, crushed espresso beans, sea salt, whipped cream Directions Scoop:Place vanilla ice cream inso serving bowls Drizzle: Spoon WVOO Espresso Dark Balsamic generously over the ice cream Top: Add chocolate shavings or espresso beans (if desired) Serve immediately: Rich, bold and [...]
Ingredients 2 cups cherry or grape tomatoes, halved 8 oz. fresh mozzarella (sliced or pearls) 2-3 tbsp WVOO BasilOlive Oil (Plus more to finish) 1 tbsp balsamic glaze or 1-2 tsp balsamic vinegar )optional) 1 small garlic clove (cut in half) 1-2 tbsp fresh basil, torn (optional extra basil boost) 1-2 tbsp toasted pine nuts [...]
Ingredients 2 tbsp Wild Mushroom & Sage Infused Olive OIl 1 small yellow onion, chopped 2 cloves garlic, minced 1 (28oz) can whole peeled tomatoes 1 tbsp tomato paste 1 tsp sugar 2 cups vegetable or chicken broth 1/2 heavy cream (or coconut cream for dairy-free) Salt & pepper to taste Fresh basil or thyme [...]
Ingredients 1 lb. boneless, skinless chicken breasts 1/4 cup WVOO Rosemary Olive Oil 1 1/2 tbsp WVOO Tarragon Balsamic Vinegar 3 cloves garlic minced 2 tsp fresh rosemary finely chopped 2 tsp fresh thyme finely chopped 1/2 tsp salt Directions Whisk together WVOO Rosemary Olive OilWVOO Tarragon Balsamic vinegar, garlic, rosemary, thyme, and salt until [...]
Ingredients 1 tbsp WVOO Roasted Pumpkin Seed Oil or butter 1 onion, chopped 2 cloves garlic minced 1 tbsp fresh ginger, grated 1.5 lbs (about 6-7 medium) carrots, peeled and chopped 4 cups vegetable broth Salt and pepper to taste Optional: 1 small potato or 1 apple (adds creaminess or a toucj of sweetness) Optional [...]
Ingredients 4 large apples, peeled and chopped into 1 1/2-inch cubes 1 tablespoon cinnamon 1 tbsp WVOO Red Apple Dark Balsamic Vinegar t tbsp WVOO Cinnamon Pear Dark Balsamic Vinegar Directions Heat skilled on medium-low heat Peel and chop apples, then toss with cinnamon Add to skillet and let caramelize for a full 20-25 minutes, [...]
