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Red Wine Balsamic Vinegar

Price range: $7.95 through $37.95

Ingredients: Grape must, wine vinegar, naturally occurring sulfites.

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Ginger and Black Garlic EVOO

Price range: $7.95 through $37.95

Fresh, green and herbaceous taste. Try on soups, stews, and cassaroles; let your taste buds travel to the shores of the Mediterranean. © Warwick Valley Olive Oil. All rights reserved.

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Habanero Fused Olive Oil EVOO

Price range: $7.95 through $37.95

A little goes a long way! Made with fresh green Frantoio olives with ripe habanero chilies. Product of Australia. © Warwick Valley Olive Oil. All rights reserved.

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Organic Apple Cider Vinegar Unfiltered

Price range: $7.50 through $35.95

Our lovely raw, unfiltered and Organic Apple Cider Vinegar comes from small batches made right here in Northern California's apple country. Product of United States.

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Jalapeno Fused Green Chili Olive Oil EVOO

Price range: $7.95 through $37.95

Our Jalapeno fused olive oil adds a savory, tantalizing kick to salsas, marinades, soups, grilled foods, vegetables and more. Product of Australia. © Warwick Valley Olive Oil. All rights reserved.

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Runamok Maple Syrup – Rum Infused

$34.85

250 ml (8.45 oz)

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Runamok Maple Syrup – Holiday Spice

$33.25

250 ml (8.45 oz)

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Sweet Valencia Orange Olive Oil EVOO

Price range: $7.95 through $37.95

Our sweet Valencia Orange Olive Oil is produced by infusing natural 100% pure Valencia orange essential oil with the fresh, early harvest UP-certified extra virgin olive oil © Warwick Valley Olive Oil. All rights reserved.

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Sampler Pack of Four

$33.95

Assorted bottles of Extra Virgin Olive Oil and Balsamic Vinegars in 60ml sizes

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Sampler Pack of Six

$49.95

Assorted bottles of six Extra Virgin Olive Oil and Balsamic Vinegars in 60ml sizes

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Cooking Class | Billy Jack

$45.00

NOTE: NEXT CLASS: Thursday, May 29, 2025
This upcoming class Warwick Valley Olive Oil Co. reintroduces g a previously sold-out chef for our monthly cooking demos! Chef Billy Jack Perez was born and raised in Brooklyn and his love for cooking stemmed from his grandfather.

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Cooking Class Cake Demo

$54.50

NOTE: NEXT CLASS: Thursday March 21, 2024
Exciting News! Join us for a delicious adventure as we host a new cake cooking demo with Chef Vanessa Greeley who is a graduate of French Culinary Institute of New York. She has been featured in numerous magazines and Food Network top competitions.

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