Bakes Salmon Sandwiches
Ingredients: 6 oz. salmon WVOO Extra Virgin Olive Oil WVOO Wild Fernleaf Dill Olive Oil WVOO Champagne Wine Vinegar Mayonnaise Pickles, diced Mustard of your choice Capers Salt & pepper Rolls Arugula or watercress Onion (optional) Cucumber, sliced (optional) Directions: Brush salmon with EVOO, add salt & pepper and bake until it is cooked through. [...]








